Wednesday 4 December, 2024 - 14:30 - 16:45
This roundtable will address sustainable production models, the adoption of good agricultural practices and the role of intellectual property in the generation of added value.
Moderators:
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- Rosa Oliva (Component 2)
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- Mercedes Cullen (Component 3)
Agenda:
14:30 - 14:35 | Introduction and introductions
Each participant shall introduce himself/herself by indicating his/her name, country and position.
14:35 - 14:50 | Initial context presentations
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- Sustainable agriculture: Dylan Warren Raffa (Council for Research in Agriculture and Analysis of the Agricultural Economy in Italy, CREA)
14:50 - 15:30 | Presentation of projects
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- Project C1: Selvin David López González, CESAL Honduras. Experience in sustainable coffee
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- Project C2Roberto Alfredo Barcia, Secretariat of Agriculture, Livestock and Fisheries of Argentina. Experience in biofertilisers
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- Project C3: Estevam Fernandes, Cacao de Rondônia. Experience in the use of GIs to add value.
15:30 - 15:40 | Question and answer session with the speakers
Space for questions and answers to the speakers.
15:40 - 15:45 | Participatory Activity
Explanation of the work dynamics and presentation of guiding questions.
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- Good practice by country what they are doing, what is working
Explain in the discussion and choose a key word or phrase that summarises what has been said to put on the board.
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- Challenges - What prevents you from complying 100% with the above part.
Explain in the discussion and choose a key word or phrase that summarises what has been said to put on the board.
What they need
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- ¿What AL-INVEST Verde can do to help? Identification of specific needs.
15:45 - 16:30 | Debate and discussion
The three questions posed will be worked on, with 15 minutes allocated to each one to compile solutions and conclusions as a group.
16:30 - 16:35 | Election of the spokesperson for the results
16:35 - 16:45 | Presentation of results
List of participants:
|
Institution |
Representative |
|
CACB |
Maurício Manfré |
|
COPARMEX |
Guillermo Palos |
|
ANALDEX |
Álvaro Forero Martínez |
|
Coorporación Interactuar/Fundación del Valle |
Liliana Tabares |
|
Eurochile |
Felipe Mujica |
|
Promos |
Raffaello Benetti |
|
Ica Chamber of Commerce |
Pedro Calla |
|
CORPEI |
Mary Francis Andrade |
|
ACODEA |
Santiago Reales |
|
CESAL |
Selvin David López González |
|
Active Citizenship Foundation of Costa Rica |
Astrid Fischel |
|
Sebrae Rondônia |
Marcileide Alves Zirondi |
|
Andrés Bello University (Centre for Systems Biotechnology CSB-UNAB) |
María Carolina Peña |
|
Action Aid |
Isabel Cajías de la Vega |
|
CAINCO Chuquisaca |
Marcelo Cortez |
|
Foundation for the Promotion and Research of Andean Products - PROINPA. |
José Santa Cruz |
|
AHK Argentina - German-Argentinean Chamber of Industry and Commerce |
Yanina Falugue |
|
IBCE |
María Esther Peña Cuéllar |
|
FEDEFRUTA F. G. |
Juan Pablo Morán |
|
Impact Hub Association |
Angelica Santodomingo |
|
Impact Hub San José |
Sebastian Vasquez |
|
Progettomondo |
Katherine Perez |
|
CREA |
Fernanda Feiguín |
|
ADED Valle Foundation |
Jesy Barralaga |
|
ADED Valle Foundation |
Nuris Barahona |
|
IICA |
Fernando Schwanke |
|
Ministry of Agriculture and Rural Development |
Myriam Lucero Rodriguez Huertas |
|
Agrocalidad |
Veronica Natali Santillan Santillan Nuñez |
|
IICA |
Alejandra Teofila Diaz Rodriguez |
|
Paprika from the Calchaqui Valley of Salta |
María Fernanda Lopez Morrillo |
|
Cacau de Rondonia Brazil |
Estevam Fernandes |
|
Açai de Codajas |
Francisco Dantas |
|
Minas Gerais, Brazil |
Ulisses Oliviera |
|
Bee Honey-Ñeembucu |
Juan Arturo Benitez Sánchez |
|
Miel Flores Atamisqui, Santiago del Estero |
Rene Sayago |
|
Atamisqui Flower Honey, Santiago del Estero / Gran Chaco Americano, Argentina |
Adriana Yañez |