Category: Allgemein

Ensuring the sustainability of the Colombian coffee value chain

The main objective of the project is to ensure the sustainability of Colombian specialty coffee value chains in order to comply with European sustainability regulations and ambitions (European Green Pact and Due Diligence Directive). The action will be accomplished through the direct support of 200 MSME coffee producers, traders and exporters to Europe, integrated in value chains.

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Sustainable cultivation of cocoa from native Amazonian species in Rondônia

The objective of this Action is to promote market access and added value for small producers involved in the cocoa chain, reinforcing sustainable family farming activities in Rondônia through the implementation of inclusive practices and sustainable and innovative projects that promote Biodiversity Conservation. Implementing consortium: Coordinating entity: Partner entity: Beneficiaries:

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ARABICA

Promoting sustainability, equity and transparency in the Brazilian coffee value chain The project aims to promote a sustainable and deforestation-free coffee value chain in Brazil by encouraging the adoption of best practices among small producers and SMEs led by women and youth in the coffee supply chain,

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Regenerative and circular fashion

The project seeks to contribute to the sustainable growth of companies and the management of jobs, with an approach to the principles of circular economy, using ecodesign and redesign methodologies as fundamental tools to make the transition of SMEs in the garment sector in the state of São Paulo viable. Objectives: Executing Consortium: Coordinating Entity: Partner Entity: Beneficiaries: MSMEs of the

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Via Verde - Exporting with Sustainability

Sustainable development to boost MSMEs in the agroforestry sector in Santa Cruz, Bolivia and promote their internationalisation towards the European Union market The project seeks to boost the agroforestry sector through capacity building, which will prepare at least 150 MSMEs in the short term for their internationalisation towards the European Union market. The objectives of the project are

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Sustainable Agriculture

Environmental management and resource efficiency project in the agricultural sector in Argentina The main objective of the project is to encourage small and medium-sized producers in the agricultural sector in Argentina, associated with CREA groups, to be more efficient in the use of resources, guaranteeing sustainability in food production and related value chains. For

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Deforestation-free cocoa due diligence system (DDS)

This project seeks to respond to the new EU requirements for the entry of 7 commodities, including cocoa, into the EU market. Although certification is not required, but rather a declaration, this must be substantiated and backed up by documents that are easy to read, that guarantee the quality of the information gathered, its

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MSME's Go Green

Accelerating green chains in the chemical and automotive industry The project aims to provide knowledge and tools for MSMEs in the chemical and automotive sectors in Brazil to offer greener services and products for their value chains and to meet market demands in terms of sustainability standards. Specific objectives: Executing consortium: Entity: Entity

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Towards resilient and deforestation-free cocoa supply chains in Ecuador

The main objective of the project is to ensure that Ecuador's agri-food supply chains to the European Union meet high standards of legality, sustainability and forest preservation, by strengthening the capacities of small cocoa producers in the provinces of Los Ríos, Guayas and Santa Elena, training them in environmental management and digitisation and supporting them in

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